Patient Care Philosophy

Kallie’s main goal with her patients is to make sure they are able to reach their health and nutrition goals while also protecting, healing, or improving their relationship with food. She understands the importance of individualized healthcare as all bodies are different and what works for some, may not always work for all.

Board Certification

  • Registered Dietitian

Areas of Expertise

  • Weight Management and Intuitive Eating (Adult and Pediatric)
  • Digestive Disorders, Irritable Bowel Syndrome (IBS) and Gastrointestinal Diseases
  • Disordered Eating/Eating Disorders (Anorexia/Bulimia/Binge Eating Disorder)
  • Polycystic Ovary Syndrome (PCOS)
  • Cardiovascular Disease, Hypertension, Diabetes and Kidney Disease


Registered Dietitian Degree

Virginia Polytechnic Institute and State University (Virginia Tech)
Bachelor of Science in Human Nutrition, Foods and Exercise-Dietetics
Blacksburg, Virginia


East Carolina University through the Southeastern Regional Medical Center and Robeson County WIC
Dietetic Internship
Greenville, North Carolina

Professional Association

Member of the Academy of Nutrition & Dietetics

Personal interest

Kallie enjoys spending time at the beach, reading, and trying new, local restaurants. She loves to hang out with her 120 pound dog Moose who loves to play stick, snuggle, and watch Netflix.


Kallie grew up in Fairfax, Virginia and completed her Bachelor of Science in Human Nutrition, Foods and Exercise-Dietetics at Virginia Tech in Blacksburg, Virginia. Upon graduation, she went right into her Dietetic Internship in North Carolina where she learned a lot about rural health while living at the hospital where she completed her rotations. She decided to move to Ocean City, Maryland, a place she has loved and visited all her life. Kallie has worked in weight loss and intuitive eating counseling and understands the importance of one’s relationship with food.