Patient care philosophy

I believe in establishing a positive relationship with food, setting realistic goals, and acknowledging that there is no one-size-fits-all approach to nutrition and nourishing our bodies and minds. I create a safe and supportive environment of learning and accountability.

I utilize a collaborative approach in developing an effective plan tailored to each client. I acknowledge the uniqueness of each person’s eating patterns and lifestyle, and my approach involves getting to know clients on a personal level.

Recognizing that making nutrition and lifestyle changes can be overwhelming, I strive to break down the process into manageable and achievable steps that will produce long-lasting results.

Board Certification

  • Registered Dietitian, Commission on Dietetic Registration
  • Member of the Academy of Nutrition & Dietetics

Areas of Expertise

  • Weight Management and Intuitive Eating (Adult and Pediatric)
  • Digestive Disorders, Irritable Bowel Syndrome (IBS) and Gastrointestinal Diseases
  • Disordered Eating/Eating Disorders (Binge Eating Disorder)
  • Polycystic Ovary Syndrome (PCOS)
  • Cardiovascular Disease, Hypertension, Diabetes and Kidney Disease

Education

Undergraduate education (school, study/specialty, location, and graduation year)

University of North Florida
Bachelor of Science in Nutrition and Dietetics
Jacksonville, Florida

 

Fellowship/Residency (school/facility or facilities, study/specialty, location, and graduation year)

Wellness Workdays Dietetic Internship,
Distance programDietetic Internship Boston,
Massachusetts

Professional associations, positions, and year

Member of the Academy of Nutrition and Dietetics’
Weight Management Dietetic Practice
November 2021-April 2024

 

Maryland Academy Nutrition and Dietetics
Nominating Committee Chair
May 2022 – January 2023

Publications

Healthy Eating and Good Nutrition – Adventist HealthCare & You- Apple Podcast

Personal Interests

When Sabrin is not working, she can be found in the kitchen cooking up a new dish, working out, traveling, or exploring local restaurants in Maryland.

Biography

Sabrin was born and raised in Miami, Florida. She graduated from the University of North Florida with a Bachelor of Science in Nutrition and Dietetics. Subsequent to graduating, Sabrin began her Dietetic internship at Wellness Workdays with a concentration in sports nutrition. During her rotations, she worked closely with the University of Miami and Florida International University football teams.

Sabrin moved to Maryland in 2018 and has many years of experience working with clients of all ages and backgrounds. Sabrin specializes in weight management, disease management/prevention, intuitive eating and overall health promotion. Sabrin’s ultimate goal is to help her clients develop and sustain a positive relationship with food.